Short Courses

Basic Cookery Level 1

Course Content:
Stocks, Soups, Sauces
Beef Dishes
Chicken Dishes
Vegetarian Dishes
Potato Dishes
Rice Dishes
Salads
Sandwiches

Duration: 20 hoursCertification: SCHOTO


Advanced Cookery

Course Content:
Stocks, Soups, Sauces
Beef Dishes
Chicken Dishes
Vegetarian Dishes
Potato Dishes
Rice Dishes
Salads
Sandwiches

Duration: 20 hoursCertification: SCHOTO


Basic Baking Level 1 & 2

Level 1 : Course Content Level 2 : Course Content
Bread Rolls
Plain Scones
Swiss Rolls
Small Cakes
Marbled Loaf

Bakewell Tart
Cornish Pastries, Pies, Sausage Rolls
Samoosas
Sugar Buns

Duration: 20 hoursCertification: SCHOTO


Cake Making and Icing Level 1 & 2

Level 1 : Course Content Level 2 : Course Content
Sponge Cakes (Variety)
Sacher Torte
Marbled Cake
Carrot Cake

Fruit Cake
Bouquets
Flower Making
Cake Deco Techniques
Cake Icing

Duration: 20 hoursCertification: SCHOTO


Functions Décor

Course Content:
Matching Colours
Basic Table Laying
Arrangement of Centre Pieces
Table Decor
Backdrop

Duration: 20 hoursCertification: SCHOTO


Functions Catering

Course Content:
Food Production
Food Service
Costing

Duration: 40 hoursCertification: SCHOTO


Institutional Catering

Course Content:
Food Production
Food Service
Costing

Duration: 40 hoursCertification: SCHOTO